The corporate body of the estate extends over an area of over 150 hectares.
Part to the south and part to the north of the hill of Panicale, a medieval village south of alTrasimeno.
Mainly cereals, grapes and olive trees are grown, to a lesser extent vegetables and fruit plants. Bees and chickens are also raised on a small scale. 
The grapes have always been processed by Duca della Corgna, a large and long-standing wine cooperative from Trasimeno, founded by the late Fausto and today presided over by Massimo Sepiacci.
Part of the wheat is destined to become flour for the farm, a type 1 selected and stone ground.
The D.O.P. Extra Virgin Olive Oil is born from the olive groves. hills of Trasimeno Tenuta di Caiolo.